Halal Gelatin Application
Application of Halal Gelatin in Food Industry
(1) Candy additives: In candy production, gelatin is used to produce milk candy, meringue, marshmallow, marshmallow, gummy and other soft sweets. Gelatin has the function of absorbing water and supporting the skeleton. After the particles are dissolved in water, they can attract each other and interweave to form a layered network structure, and agglomerate as the temperature drops, so that sugar and water are completely filled in the gel voids. The soft candy can maintain a stable shape, and will not be deformed even if it bears a large load.
(2) Frozen food improver: in frozen food, gelatin can be used as a jelly agent. Gelatin jelly has a low melting point and is easy to dissolve in hot water. It melts in the mouth and is often used to make meal jelly. , Food jelly, jelly, etc. As a stabilizer, halal gelatin can be used in the production of ice cream, ice cream, etc. The function of gelatin in ice cream is to prevent the formation of coarse ice crystals, keep the structure fine and reduce the melting speed.
(3) Beverage clarifier: Halal gelatin is used as a clarifier for the production of fruit juice, fruit vinegar, pulp beverage, tea beverage, mulberry juice and other products. Gelatin can be used together with different substances according to the needs of different beverages to make milk beverages with unique flavor and good taste; and to improve the quality of tea beverages, so that different beverages can achieve clarity and palatability.
Application of halal gelatin
(1) Dairy product additives: Gelatin is widely used in various dairy products such as yogurt, sour milk, soft cheese, flavored milk, low-fat cream and so on. The gelatin coagulation material is soft, full of elasticity, soft taste, and can improve the flavor of dairy products.
(2) Application in meat processing: The application of halal gelatin in meat processing can improve the physical properties of meat products, increase the adhesion and water retention of meat products, give meat products a good taste, and increase the yield of products.
The application of halal medicinal gelatin in the pharmaceutical industry
In the manufacture of medical tablets, powders and pills, halal medical gelatin acts as a binder and ingredient. The preparation of gelatin sponge has a good hemostatic effect. It can also make hard capsules and soft capsules.
Application of halal gelatin in photosensitive materials
Mainly used in the production of photosensitive materials, also known as photographic glue or special photographic glue, which can be used as motion picture film, film, photo printing, X-ray film
